Vege Holic

A Stylish Ethnic Restaurant

Fresh Vegetables & Meat

We are Asian dining restaurant, offering ethinic deli, organic vegetables and a many kinds of meat dishes.


Craft Beer

We have wide variety of craft beer which matches our original dishes.


No Food Waste

We esteem "No Food Waste". We actively choose ugly vegetables with lower costs which would be thrown away, and process it to something like salad dressing.


ABOUT "Vege Holic"

Our policy is "Discover new side of ingredients", so we pursue original recipe and new cooking methods.

We promise to give you the best dishes at that season, that time, that seconds.

Our chef Yuki Matsuo (who was top food director at Global Dining - Monsoon Cafe) creates every dishes with confidence, so please enjoy his best work.


その時期、その瞬間に、一番おいしい食材を提供したい。そんな想いからVege Holicを立ち上げました。

趣向を凝らした数々の料理は、元グローバルダイニング Monsoon Cafe 総料理長の松尾雄紀が自信を持ってお送りいたします。


Yuki Matsuo/松尾 雄紀

Vege Holicの総料理長。全ての創作料理を手掛けるFood Creator。

Kota Omori/大森 洸太

Vege Holicのコンセプトリーダー。100万ドルのスマイルで究極のサービスを追求する。 Web担当


Shop Info

■Open Hours
[Tue~Sat]11:30~23:00 (Last Order 22:30)
[Sun・Hol]11:30~21:00 (Last Order 20:30)

■Regular Holiday
Every Monday
If Monday is National holiday, we run services.
(※and we close at next Tuesday)

VegeHolic : Hakuji-kan A 2F 19-1 Daikanyama-cho Shibuya-ku Tokyo

[火~土]11:30~23:00 (Last Order 22:30)
[日・祝]11:30~21:00 (Last Order 20:30)


東京都渋谷区代官山町19-1 白磁館 2F A VegeHolic

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